Tired of working in the kitchen? Solution - bring fondue to your table! Any time is the right time for fondue - with family, guests or a party. The name comes from the French word "fondre" which means to melt. We will create fondues from around the world: Traditional Cheese, Classic Swiss Cheese, Beef Bourguignonne, Crab, Bleu Cheese and Tempura. Of course, we'll dunk delectable tidbits of fruit, cake or brownies in wonderful dessert fondues - Flavored Chocolates fondue plus Butterscotch fondue. And we will make a variety of sauces and dips to round out the menu. Come hungry and bring a beverage (non-alcoholic) if desired. Please plan to help with cleanup. Food cost is included.