Make Ahead Boards

Adult Enrichment / Taste / Cooking -

Adult Enrichment 25-26

If it’s a board for 3, 30, or 350 Kirsten has arranged them all, and you can too! The best boards contain many elements that can be prepped ahead, so cook along with Kirsten as she makes Quick Pickled Vegetables and Spiced Nuts, then follow along—or take notes for later—as she adds fresh fruits, vegetables, meats, and/or dips then kicks it up a notch with edible garnishes. We’ll talk about what elements make up a well-rounded cheese board, how to arrange cured meats for charcuterie boards, when to go beyond the traditional, and how to source local products. Recipe handout will be provided before class and link to class recording shared afterwards.

This is an online class you will need access to a smart device. The Zoom link will be emailed to you in the confirmation.

Check out what Kirsten's online cooking classes look like here: Farm Fresh Feasts - YouTube

* Please be sure to have your email listed in your Eleyo profile

Kirsten Madaus

A champion of cookware who enjoys teaching Instant Pot/air fryer classes from her kitchen with 3 dogs underfoot, Kirsten spends her time creating beautiful food and helping fight food insecurity at Chowgirls Catering. She has been eating with local intention and sharing how to make the most of the farm share via her website Farm Fresh Feasts for more than 10 years.

November 2025