Robbinsdale Area Schools Community Education

North Indian food has bold and rich flavors from ghee, cream, and spices. Let’s learn how to layer flavors using different spices. We will make chicken tikka masala, aloo masala, spiced rice, and tomato raita. *This class will be online using Zoom. You will need access to a smart device. **Please have a current email address listed in your account. The Class Link will be emailed to you in the confirmation.